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Nutritional interventions for reducing morbidity and mortality in people with HIV

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In March 2013, the Cochrane HIV/AIDS group updated its portfolio of reviews by adding new evidence to an assessment of the potential role for nutritional interventions. In this Evidence Pod, Liesl Grobler from the Centre for Evidence-based Health Care at Stellenbosch University in South Africa sets the scene and tells us what they found.

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Updated on: June 24, 2013, 16:34

Comments for improvement or correction are welcome.